CAKE FLAVORS: Vanilla Bean, Chocolate, New York Carrot, Strawberry, Red Velvet, Italian Cream, Cuatro Leches, Choc/Van Marbled, Strawberry/Van marbled, Raspberry/Van Marbled, Chocolate Raspberry, Lemon, German Chocolate with freshly made coconut frosting, Mexican Wedding Cake, Chocolate Chip
VEGAN CHOCOLATE CAKE: Made with oat milk, cake flour, tad of applesauce & Ghirardelli cocoa. Whipped filling made with coconut cream. Vegan buttercream made with vegan butter and Spectrum shortening. 8 inch starting at $80 (3 layer, filled, serves 15-25) Excellent!
REAL CREAM: We use heavy cream in our whipped frosting.
8 INCH starting at $65 (3 layer, filled, serves 15-25)
8 INCH Barrel starting at $95 (4 layer, filled, serves 30-50)
1/4 SHEET (2 layer, filled: serves 15-25) $65
1/2 SHEET (2 layer, filled: serves 40-50) $90
****Cake serving size: Party serving amounts are based on cake slices that measure about 1½ x 2 inches in size. Wedding servings are based on slices that measure about 1 x 2 inches in size. ** **
NEW!! Gluten Free Carrot Cake (add $12 to the 8 inch, $20 to 1/4 sheet, $35 to 1/2 sheet)